Family Farming Knowledge Platform

Fish harvesting and post-harvest handling

Fish is important for good nutrition. In addition, fishery activities generate income and employment in Uganda. The mission of the National Agricultural Advisory Services (NAADS-Uganda) is to increase farmers’ access to information, knowledge and technology for profitable agricultural production. Therefore, the following technology describes the process of fish harvesting and post-harvest handling.

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Author: Ministry of Agriculture, Animal Industry and Fisheries- Uganda; National Agricultural Advisory Services (NAADS-Uganda)
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Organization: The Food and Agriculture Organization of the United Nations FAO TECA
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Year: 2020
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Country/ies: Uganda
Geographical coverage: Africa
Type: Practices
Content language: English
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