Sustainable food systems in the south, obstacles and avenues to meet the challenge
Reports demonstrating the environmental and social limits of the current food system have never been so numerous. While it is important to carry on exposing these limits, it is equally fundamental to consider the outlines of a new food system that respects human beings and the environment.
Publisher: Coalition contre la faim
Author: Coalition contre la faim
Organization: Coalition contre la faim
Year: 2019
Type: Report
Full text available at: https://www.coalitioncontrelafaim.be/ccf/wp-content/uploads/2019/06/CCF-PositionPaperSAD-EN-Web.pdf
Content language: English