Sustainable agriculture for biodiversity: Biodiversity for sustainable agriculture
This booklet presents FAO’s work on mainstreaming biodiversity as a crosscutting theme in the agriculture, fisheries and forestry sectors. It provides examples of on-the-ground activities and highlights relevant international mechanisms.
Author: Food and Agriculture Organization of the United Nations (FAO)
Organization: Food and Agriculture Organization of the United Nations (FAO)
Year: 2018
Type: Fact sheet
Full text available at: https://www.fao.org/fsnforum/resources/reports-and-briefs/sustainable-agriculture-biodiversity-biodiversity-sustainable
Content language: English, French, Spanish