Family Farming Knowledge Platform

Good phytosanitary risk management practices

Phytosanitary risk management is a process that guides the efforts of the public and private sectors in a systematic, integrated and coordinated manner to reduce plant health risks and adequately manage phytosanitary emergencies and their effects. It benefits both the National Plant Protection Organizations (NPPOs) and their services, as well as the countries, contributing to improving the national capacity to respond to phytosanitary emergencies.

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Organization: Food and Agriculture Organization of the United Nations (FAO)
Other organizations: World Organization for Animal Health (OIE), International Plant Protection Convention (IPPC).
Year: 2024
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Type: E-learning
Content language: English
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