How organic breeding adds value to the food chain
- Monika Messmer, FiBL Switzerland: Need for Organic Plant Breeding to secure integrity of organic food
- Herbert Völkle, gzpk Switzerland: Sowing the future! Challenges and Chances for Biodynamic crop breeding
- Wytze Nauta, Dutch Foundation for Organic Breeding: Breeding program for dairy cattle and chickens in the Netherlands
- Sigmund Walbaum, NATURATA: Added value of products from organically bred cultivars for processors and consumers
- Freya Schäfer, FiBL Germany: Current situation of breeding financing schemes
- Mitja Seyffert, BÖLW e.V.: A cross-sector pool-funding strategy
Author: Monika Messmer
Other authors: Herbert Völkle, Wytze Nauta, Sigmund Walbaum, Freya Schäfer, Mitja Seyffert
Organization: FiBL
Year: 2021
Geographical coverage: Europe and Central Asia
Type: Video
Full text available at: https://www.youtube.com/watch?v=12KYrV0rgow&t=219s
Content language: English