The world of edible insects in Lao
A traditional heritage can become one of the new alternative solutions to fight against hunger ensuring food security. With a fast growing populations and 70 per cent of the land already dedicated to meat production, in the near future insects will quickly become a perfect solution for the provision of animal proteins. And producing edible insects at family level can also be a way to increase revenues and improve living standards.
Organization: Food and Agriculture Organization of the United Nations (FAO)
Year: 2014
Country/ies: Lao People's Democratic Republic
Geographical coverage: Asia and the Pacific
Type: Video
Full text available at: https://www.youtube.com/watch?v=9J5QeT_NPV0
Content language: English