The success of a new bakery: qualitative raw materials and traditional recipes
Using traditional recipes and qualitative raw materials proved to be a successful choice for a new bakery in the Přílepy village, Czech Republic. The business led to the creation of jobs and became a place of meeting and leisure for locals.
Title of publication: Good Practices
Issue: 23
ISSN: 2286-1742
Page range: 49-52
Organization: Romanian Rural Development Network
Year: 2015
Country/ies: Czechia
Type: Magazine article
Full text available at: http://www.rndr.ro/INTRANET/Documentos/BP23En_2506.pdf
Content language: English