Cultivating biodiversity: Peasant women in India
In the Deccan region of India, over 60,000 women peasants are feeding their families, their culture and their pride with biodiverse farming practices. Their knowledge and successes have reached across national and institutional borders, and they have received recognition from around the world.
Volume: 30.1
ISSN: 2210-6499
Publisher: ILEIA, Center for Learning on Sustainable Agriculture
Author: P.V. Satheesh
Organization: ILEIA, Center for Learning on Sustainable Agriculture
Year: 2014
Country/ies: India
Geographical coverage: Asia and the Pacific
Type: Case study
Full text available at: http://www.agriculturesnetwork.org/magazines/global/cultivating-diversity/acknowledging-community-values
Content language: English