Organizational challenges and the institutional environment
A comparative analysis of dairy cooperatives in Kenya and Morocco
Based on two case studies (dairy value chain in Kenya and Morocco), the study provides a methodological framework and analyze the enabling institutional factors for the development and thriving of producer organizations.
Author: Giel Ton
Other authors: Nora Ourabah Haddad, Jos Bijman, Mohamed Sraïri, Patience Mshenga
Organization: Food and Agriculture Organization of the United Nations (FAO)
Other organizations: Wageningen University & Research
Year: 2017
ISBN: 978-92-5-109579-9
Country/ies: Kenya, Morocco
Geographical coverage: Africa, Arab Maghreb Union (AMU)
Type: Technical paper
Full text available at: http://www.fao.org/3/a-i6672e.pdf
Content language: English