Reduce Vulnerability in Jordan in the Context of Water Scarcity and Increasing Food/Energy Demand
The rationale of this project is to reduce vulnerability of the rural Jordanian and the disadvantaged communities in the context of water scarcity for agriculture, increased demand for food and livelihood provision from growing populations, and rising energy demand. To this end, the project pilots a three-pronged, community-based approach, combining water harvesting, conjunctive use of groundwater, and solar power for lifting irrigation water.
Organización: Food and Agriculture Organization of the United Nations (FAO)
Año: 2017
País(es): Jordan
Cobertura geográfica: Cercano Oriente y África del Norte
Tipo: Proyecto
Texto completo disponible en: http://www.fao.org/in-action/reduce-jordan-vulnerability/en/
Idioma utilizado para los contenidos: English