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Opinion: How agroecology can help food systems be more climate-resilient

Read the opinion piece by Maryline Darmaun, Fabio Leippert and Martin Herren, published on Devex as part of the Future of Food Systems series. The article addresses the question of how we can transform food systems and strengthen their resilience to increasing external shocks and changing conditions. The authors advocate for agroecological approaches that promote diversity, which they argue is the best insurance for resilient food systems.

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Autor: Maryline Darmaun
Otros autores: Martin Herren, Fabio Leippert
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Año: 2021
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Tipo: Artículo de revista
Idioma utilizado para los contenidos: English
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