A guide to World Food Safety Day 2022
The fourth World Food Safety Day (WFSD) will be celebrated on 7 June 2022 to draw attention and inspire action to help prevent, detect and manage foodborne risks, contributing to food security, human health, economic prosperity, agricultural production, market access, tourism and sustainable development.
This publication is a guide for all those who want to get involved.
Editor: FAO, WHO
Autor: FAO, WHO
Organización: Food and Agriculture Organization of the United Nations FAO
Otras organizaciones: WHO
Año: 2022
Tipo: Directrices
Texto completo disponible en: https://www.fao.org/3/cb8661en/cb8661en.pdf
Idioma utilizado para los contenidos: English