Contribution of terrestrial animal source food to healthy diets for improved nutrition and health outcomes - Key Messages
This brochure presents the key findings from Component Document 1 of the Assessment of the contribution of livestock to food security, sustainable agrifood systems, nutrition and healthy diets. Component Document 1 focused on the downstream impacts of terrestrial animal source food on healthy diets for improved nutrition and health.
Autor: Food and Agriculture Organization of the United Nations FAO
Organización: Food and Agriculture Organization of the United Nations FAO
Año: 2023
Tipo: Hoja informativa
Texto completo disponible en: https://www.fao.org/3/cc0946en/cc0946en.pdf
Idioma utilizado para los contenidos: English