Plataforma de conocimientos sobre agricultura familiar

Protecting indigenous cultures is crucial for saving the world’s biodiversity

Species are being lost at about a thousand times the natural rate of extinction. This is faster than at any other period in human history. Ecosystems – the vital systems on which all life depends – are being degraded across the globe.

This crisis of biodiversity loss is finally getting some attention. But its connection to another loss – that of indigenous cultures – is rarely mentioned. From animals to insects and plants, biodiversity loss cannot be effectively addressed without tackling the rapid disappearance of indigenous cultures. The two are inextricably linked.

Indigenous peoples have conserved biodiversity for millennia. They have created much of the world’s agricultural biodiversity, including thousands of crop varieties, livestock breeds and unique landscapes. These practices continue today in many of their territories, creating new varieties of crops and livestock that are often more resilient than modern equivalents.

So it is unsurprising that the rich diversity of nature is declining less rapidly on indigenous peoples’ lands than in other areas. This clearly shows that the world’s 370 million to 500 million indigenous people play a critical role in conserving biodiversity.

:
:
:
:
:
:
:
:
:
:
Autor: Krystyna Swiderska
:
Organización: International Institute for Environment and Development IIED
:
Año: 2020
:
:
:
Tipo: Artículo de blog
Idioma utilizado para los contenidos: English
:

Compartir esta página