Why Women Are Key to Africa’s Food Systems Transformation
This article asserts that enhancing women’s access to resources, education, and decision-making positions is vital for equitable agrifood systems. It underscores women’s indispensable roles in agriculture, from farming to market.
Autor: Funke Aderonmu
Otros autores: Katrin Glatzel
Año: 2023
Cobertura geográfica: África
Tipo: Artículo
Texto completo disponible en: https://agrilinks.org/post/why-women-are-key-africas-food-systems-transformation-0
Idioma utilizado para los contenidos: English