Dual-purpose poultry genotypes in organic and low-input outdoor farms
Animal welfare is an important factor for consumers’ acceptance of products (eggs, meat) from organic and low-input poultry production systems. There is an increasing concern and awareness about the ethical aspects of killing of one-day-old male chicks from pure layers strains.
Autor: Sanna Steenfeldt (Aarhus University)
Organización: INRAE - National Research Institute for Agriculture, Food and Environment
Otras organizaciones: https://ppilow.eu
Año: 2024
Tipo: Prácticas
Texto completo disponible en: https://orgprints.org/id/eprint/53700/8/PPILOW%20Practice%20abstract%20-%20Dual-Purpose%20Poultry%20Genotypes_en.pdf
Idioma utilizado para los contenidos: English