Marine protected areas (MPAs) have become a widely used tool for marine conservation and fisheries management. In coastal areas, it has become clear that the success of MPAs, and the achievement of sustainable fishery production, requires a combination of effective management and conservation frameworks, maintenance of decent fisheries livelihoods, and a governance system that allows for effective participation of coastal communities, fishing people, and other ocean users in considering, designing and implementing MPAs. These ingredients are crucial to provide the social sustainability needed to achieve ecological sustainability, and in particular, to reconcile fisheries and marine conservation objectives, in light of the United Nations Sustainable Development Goals and Aichi targets of the Convention on Biological Diversity (CBD).