The ins and outs of the European food chain
The 44 million workers in the EU’s food chain are vital to ensuring European citizens have access to sufficient quantities of high-quality food. From farmers to retailers, the sector is constantly evolving to keep up with the major challenges of the future.
Auteur: Lucía Ruiz Simón
Organisation: EurActiv
Année: 2017
Pays: European Union
Couverture géographique: Union européenne
Type: Article de blog
Texte intégral disponible à l'adresse: http://www.euractiv.com/section/agriculture-food/news/the-ins-and-outs-of-the-european-food-chain/
Langue: English