Slope agriculture land technology (SALT)
The objective of implementing the slope agriculture land technology (SALT) is to stabilize the slope and improve the terrace or the contours in order to control soil erosion along the slopes and improve soil fertility. This practice describes how to implement the SALT method.
Auteur: FAO Strategic Objective 5 – Resilience, in FAO
Organisation: The Food and Agriculture Organization of the United Nations FAO TECA
Année: 2020
Pays: Nepal
Couverture géographique: Asie et le Pacifique
Type: Pratiques
Texte intégral disponible à l'adresse: https://www.fao.org/teca/en/technologies/7717
Langue: English