Transforming food and agriculture: Competing visions and major controversies
Two contrasting models of development seek to radically transform food and farming today. The first focuses on modernizing and sustaining capitalism through the promotion of the Fourth Industrial Revolution (4IR) in food and agriculture. The second emphasizes food sovereignty and agroecology. The paper highlights some of the main controversies and challenges associated with each of these two approaches. Several of the most contested developments within ecological, discursive, economic, and political domains are identified as major drivers of transformation today.
Title of publication: Mondes en développement
Volume: 199-200
Issue: 3
ISSN: 0302-3052
Nombre de pages: 361 à 384
Auteur: Michel Pimbert
Organisation: Mondes en développement
Année: 2023
Type: Article de revue spécialisée
Texte intégral disponible à l'adresse: https://www.agroecology-europe.org/wp-content/uploads/2023/05/MED_Pimbert-2022.pdf
Langue: English, French