Agrifood system pathways to healthy diets: A stepwise approach
This course uses a stepwise approach to identify critical entry points for actions within the agrifood systems to improve availability, accessibility, affordability, and consumption of nutritious food, as part of healthy diets.
Auteur: Food and Agriculture Organization of the United Nations
Organisation: Food and Agriculture Organization of the United Nations
Année: 2023
Type: Apprentissage en ligne
Texte intégral disponible à l'adresse: https://elearning.fao.org/course/view.php?id=976
Langue: English