Food systems profile - Bhutan
Catalysing the sustainable and inclusive transformation of food systems
The Food System Profile provides a summary of the main food system issues in Bhutan and highlights potential solutions for their sustainable and inclusive transformation. The result of a systemic analysis and stakeholders consultation, it is part of a large-scale assessment supported by the European Union, FAO and CIRAD in 50 countries.
Éditeur: FAO
Organisation: FAO
Autres organisations: CIRAD, European Union
Année: 2022
ISBN: 978-92-5-135578-7
Pays: Bhutan
Couverture géographique: Asie et le Pacifique
Type: Rapport
Texte intégral disponible à l'adresse: https://www.fao.org/documents/card/en/c/cb8156en
Langue: English