Plateforme de connaissances sur l'agriculture familiale

Current Situation and Perspective of Cattle Breeding in Republic of Macedonia

Lack of food, especially lack of protein in this millennium will be main problem in many countries, especially developing ones. Satisfying of the needs of the human population in nutrition products will be global problem. On the other hand, world trends are directed towards providing not only sufficient quantities of food but also that food is adequate and satisfactory in regard to the quality. Genetic progress offers solutions for satisfaction of needs by use of genetically modified organisms (GMO), but on the other hand, consumers and consumer organizations are against their use. Macedonia, in spite of its potential for development of agriculture in general, including livestock production, is considered as country which can not satisfy its own needs and has to import food in order to cover the needs of the population..

Livestock production in developed livestock breeding countries participates in general agriculture with high share. In Austria, livestock production participates in total agriculture with 67%. In Switzerland cattle breeding participates in total production with 53% (33% in milk production and 20% in meat production). In the Netherlands cattle breeding participates in livestock production with 68%, in Germany with 64%, whereas in total agriculture with 44%. In Finland cattle production participates in livestock production with 63%. In Republic of Macedonia, cattle breeding in livestock production participates with 24,5%, and livestock production in total agriculture with 35,3%. Characteristics of Macedonian livestock production are small farms with 2 to 3 cows per farm (75% of total number of farms) and small land property (80% of farms with 1 to 3 ha).

Title of publication: Biotechnology in Animal Husbandry
Volume: 25
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Nombre de pages: 581-590
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Auteur: B. Palaševski, Z. Naletoski, N. Mateva
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Année: 2009
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Pays: North Macedonia
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Type: Article
Langue: English
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