Proceedings of the International Seminar “The role and importance of integrated soil and water management for orchard development”

This publication discusses the role and importance of integrated soil and water management in orchards and it is intended to highlight the better use of resources. This publication will contribute to raising awareness of the possibilities for the better use of rainwater and improved management of soils with reduced erosion. It will be useful to those concerned with maintaining and improving the quality of soil including farmers, researchers, advisory staff, consultants and technical decision-makers. 

This document is the result of fruitful collaboration between FAO and the College of Agriculture and the Department of Food Sciences of the University of Teramo, Italy to promote integrated soil and water management through conservation agriculture principles.