Established in 2006, the FAO-Turkey Partnership Programme (FTPP) focuses on achieving food security and combatting rural poverty in countries of the Caucasus and in the Central Asia subregion through projects operated at the national, multi-country and subregional level. 

The programme has supported countries in the areas of food security, food safety, rural development, natural resources management, animal and plant genetic resources. Turkey has to date contributed USD 20 million to the programme and has committed itself for the second phase covering the period 2016-2020.