Food and Nutrition Security Foundation
This course introduces the concepts and tools used in food security analysis. As a starting point, it defines the concept of food security and its relationship to the concepts of vulnerability, hunger, malnutrition and poverty. The course also provides guidelines on how to interpret and use conceptual frameworks for analysing food security.
Организация: Food and Agriculture Organization of the United Nations FAO
Год: 2008
Категория: Электронные учебные курсы
Полный текст: https://elearning.fao.org/course/view.php?id=131
Язык контента: English