Harnessing food legumes for climate-smart agriculture
Food legumes are particularly suited to sustainable agriculture. ICARDA is developing and disseminating improved varieties and production technologies so farmers can benefit from the increasing demand for these climate-smart crops. The result: stable yields, healthier soils, and enhanced food and nutritional security.
Организация: International Center for Agriculture Research in the Dry Areas (ICARDA)
Год: 2018
Страна/страны: Egypt
Географический охват: Ближнего Востока и Северной Африки
Категория: Проект
Полный текст: http://repo.mel.cgiar.org/handle/20.500.11766/8485
Язык контента: English