In Kenya, the COVID-19 youth engagement initiative promoted by FAO was launched through an online survey distributed to various groups of youth in agribusiness, particularly in Kiambu, Siaya and Kakamega Counties, where FAO is currently operating for instance with the Rural youth migration, social protection and sustainable value chains programme.

A total of 55 youths, mainly between 21 and 35 years old, responded the survey from the period of 30 March to 10 April 2020. See below the age range of respondents (14 did not specify).