Building resilience into our food systems
Over the next few months and years, significant thought will be given to the lessons we need to learn from the coronavirus pandemic, its impact on the global economy, the rapid way in which it spread across the global population and the impact it is having on our daily lives. One aspect to consider will surely be how to build greater resilience into our food systems, so they have the ability to better endure a crisis in the future.
Автор: Honor May Eldridge
Организация: Sustainable Food Trust
Год: 2020
Категория: Статья в блоге
Язык контента: English