FAO Right to Food Newsletter, September 2022, Issue 15
As the food crisis comes to prominence on national and international agendas, there is increased urgency to rethink global agrifood systems to be efficient, inclusive, resilient and sustainable. Greater international cooperation and coordination is vital to secure this, and the need for collaborative action on human rights has never been stronger.
Выпуск: 15
Автор: Food and Agriculture Organization of the United Nations, FAO
Организация: The Food and Agriculture Organization of the United Nations FAO
Год: 2022
Категория: Информационный бюллетень
Полный текст: https://newsletters.fao.org/q/1ma6WX1vS0Zcv57vWca8/wv
Язык контента: English