Scientific evidence showing the impacts of nature restoration actions on food productivity
This report is a narrative review of the effects reported in the scientific literature (peer-reviewed and indexed scientific publications showing quantitative evidence) about the relationships between a selection of nature restoration practices and food production. The reported effects are extracted from systematic reviews, meta-analyses and individual papers. As a narrative review, this is not a representative sample of all the available studies conducted on the topic.
ISSN: 1831-9424
Издатель: Joint Research Centre (European Commission)
Организация: Joint Research Centre (European Commission)
Год: 2022
ISBN: 978-92-76-54409-8
Географический охват: Европейский союз
Категория: Доклад
Язык контента: English