The agriculture sector continues to be viewed as a vehicle through which economic growth and development can be achieved; particularly for developing economies. This view is incorporated in South Africa’s rural development framework in the National Development Plan, which indicated that this sector will be the main driver in developing the country’s rural economies. However, the South African agricultural sector is known to be dualistic; consisting of a large-scale commercial and a small-scale subsistence sector. This study is particularly focused on smallholder farming in South Africa, which have developed as a result of the decades of government intervention that have guided reform driven by the general political and economic philosophy of white domination. The most notable interventions, which drew the line between white and black landholding, were the Natives’ Land Acts of 1913 and 1936, followed by various policy interventions to support White, large-scale agriculture.