A 3-year research-for-development initiative in the Barotse floodplain, Zambia, supported by the CGIAR research programs Aquatic Agricultural Systems and Agriculture for Nutrition and Health, brought scientists and community members together to improve food and nutrition security all year round.

Activities included assessing seasonal food availability, dietary intake patterns of the population, nutrient gaps across seasons and how to increase the use of seasonally available foods. Find out more in the report below, and virtually meet the community members who took part, courtesy of two new videos about the initiative.