Tips for smallholder silage-making
This short publication describes in a simple language the steps for appropriate silage preparation and storage. It also provides practical tips to farmers on how to increase the quality of thier silage and its nutritional value. This publication is suitable for farmers all over the world.
组 织: Food and Agriculture Organisation of the United Nations FAO
年份: 2020
类别: 手册
内容语言: English