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Europe and Central Asia agriculture actors probe options for transforming region’s food system

FAO concluded a virtual meeting to address pertinent food and agriculture issues of Europe and Central Asia, against a background of the new FAO Strategic Framework, and the impact of the COVID-19 crisis. The 39 FAO Member Nations were joined by the European Union, civil society, farmers’ organizations, and the private sector.

The four-day Informal Consultation for Europe and Central Asia, traditionally hosted by Hungary, completed its work with a clear consensus among participants: the region’s food system needs to achieve further resilience and sustainability to help countries meet the 2030 Sustainable Development Goals (SDGs).

During a session on family farms, constraints and potential solutions were presented, followed by an open discussion of government and farmer-association representatives that gave further impetus to FAO’s future work on empowering smallholders, rural women and youth, through targeted programmes and support.

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组 织: Food and Agriculture Organization of the United Nations FAO
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年份: 2021
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地理范围: 欧洲及中亚
类别: 博文
内容语言: English
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