Agriculture and food security in climate sensitive areas in the Mediterranean
The Mediterranean region is characterised by very limited arable land resources, 95% of which are already farmed (UfM, 2016). With almost no room left for the expansion of cultivated areas, the future of Mediterranean agriculture and its contribution to food security relies on the preservation of fragile lands threatened by climate change, unsustainable exploitation and population growth
作者: Karolina Zubel (CASE) and Antoine Apprioual (IEMed)
组 织: Committee of the Regions
其他组织: European Union
年份: 2021
国际标准图书编号: 978-92-895-1052-3
国家: European Union
地理范围: 欧洲联盟
类别: 报告
内容语言: English