LEISA Magazine India: Agroecology and going local
Local food initiatives with agroecological approaches are increasingly recognized. The global pandemic's challenge is alerting communities to the importance of being self-sufficient and resilient. Overall, farmers are thriving during the pandemic by making appropriate adaptations while urban consumers moved towards 'growing own food' and 'buying local'.
This issue of the Low-External-Input and Sustainable Agriculture (LEISA) India presents farmers' and institutions' experiences promoting agroecological approaches, and sustainable local food systems, incorporating insights and opinions from the global context.
Title of publication: LEISA Magazine India
卷号: 22
期号: 4
作者: LEISA Magazine India
组 织: LEISA Magazine India
年份: 2020
国家: India
地理范围: 亚洲及太平洋
类别: 杂志文章
内容语言: English