Food systems for sustainable development
Our starting point is that agriculture and food systems’ policies should be aligned to the 2030 Agenda for Sustainable Development. This calls for deep changes in comparison with the paradigms that prevailed when steering the agricultural change in the XXth century. We identify the comprehensive food systems transformation that is needed.
Title of publication: Agronomy for Sustainable Development (2018)
作者: Patrick Caron , Gabriel Ferrero y de Loma-Osorio, David Nabarro, Etienne Hainzelin, Marion Guillou
年份: 2018
类别: Газетная статья
内容语言: English