Co-design of cultivar mixtures
A better use of crop genetic diversity is recognized as an essential leverage for agroecology, as it promotes various ecosystem services, in a context of increasing environmental stochasticity caused by global change. Increasing within field diversity through the use of cultivar mixtures is a timely option, as testified by past major “success stories”, and recent bibliographic reviews. Yet, cultivar mixtures are still poorly developed worldwide, even if their use is in strong progression for wheat crop in France.
作者: Jerome Enjalbert
组 织: INRA – CNRS – IRD - AgroParisTEch - The Wheatamix Consortium
年份: 2018
国家: France
地理范围: 欧洲及中亚
类别: 情况说明
内容语言: English