Formed in 2007, Food Plant Solutions Rotary Action Group (FPS) creates science-based educational materials, which: identify highly nutritious local food plants, explain how to grow them in a sustainable, agroecological way, detail the nutritional value of the plants and describe why human bodies require those nutrients. The resources created by FPS allows people to better...

In the world of agriculture, all too often we stop cultivating a vegetable or raising an animal breed simply because they are not profitable enough. The economic market is oriented to maximizing yields at all costs, concentrating on a small selection of the most “productive” species. Though it may warrant...

Around the year 2010, the research field of “transition studies” was gaining increasing attention and was developing into a true research community with the advent of the “Sustainability Transitions Research Network” (STRN), the organisation of annual international sustainability transition (IST) conferences, and the launch of a scientific journal, named “Environmental...

The profile features farmers in New Zealand who came to the idea of regenerative agriculture due to an awareness of the ecological limits being breached by New Zealand agriculture. They believe that while farming is responsible for many of the environmental problems faced by their country, they also believe that better...

A cartilha técnica sobre agroecologia apresenta o que é o sistema, traz informações e conceitos da atividade e ensina o passo a passo das práticas, além de orientar o agricultor sobre como ter acesso a essa política pública. O agricultor vai aprender a como produzir biofertilizante natural e adubos orgânicos,...

This publication is a Technical report by the Joint Research Centre (JRC), the European Commission’s science and knowledge service. It aims to provide evidence-based scientific support to the European policymaking process. This report is based on the results of the project ‘National policy instruments and EU approximation process: Effects on...

China is a large country with diverse agro-ecosystems and numerous different agricultural production systems. These agricultural systems are managed by more than 200 million households who provide agricultural products to meet the needs of almost a fifth of mankind. Agriculture plays numerous key functions, including not only the provision of food...

Este resumo apresenta os principais resultados de um estudo sobre políticas públicas a favor da agroecologia na América Latina e Caribe e seus principais efeitos em escala nacional, regional ou territorial. A pesquisa foi realizada entre 2015 e 2016 pela Rede Políticas Públicas e Desenvolvimento Rural na América Latina

A number of organisations made submissions to the CAP consultation, which closed last week. Here we outline three differing ones  – one from public health, one from farming  and one, which we devote more space to, from a platform bringing a number of organisations together in Germany.

Floods, landslides, drought, storms, earthquakes and forest fires . . . Bosnia and Herzegovina is prone to natural disasters that hurt agriculture. Supported by the Swiss Government, FAO organized a conference here today on “Post-Disaster Needs Assessment Guidelines,” presenting findings and recommendations for improving current methodologies for assessing damages and...

Le monde produit 1,5 fois plus de nourriture qu’il n’en faut pour nourrir l’ensemble de la population, mais un tiers de la nourriture est perdu ou gaspillé. En outre, pendant que la plupart des paysans du Nord et du Sud étaient en pleine crise et voyaient leurs revenus fondre, les...

Agriculture, forestry and land use change together account for about one fifth (21.5%) of global GHG emissions. In 2014, they accounted for 10.6 gigatonnes (Gt) of carbon dioxide equivalents2. Agriculture alone is directly responsible for 5.1 GtCO2-eq, which is about 10% of total global GHG emissions (Danila et al., 2016)....

HPC has a focus on remote/poor/resource depleted farming communities in Surkhet & Humla districts of Western Nepal, and especially marginalised populations (women & low-caste), using low-tech appropriate technologies to increase domestic farm productivity through reducing costs of labour, money and other external resources while increasing farm diversity, reslience, health, education...

Formed in 2007, Food Plant Solutions Rotary Action Group (FPS) creates science-based educational materials, which: identify highly nutritious local food plants, explain how to grow them in a sustainable, agroecological way, detail the nutritional value of the plants and describe why human bodies require those nutrients. The resources created by FPS allows people to better...

In this film, organic market gardeners Frank and Josje talk about why the supermarket system doesn’t work and how Community Supported Agriculture fits into a new story for food growing. CSA members help farmers to grow the best quality vegetables and to nurture healthy soils by committing to receive vegetable...

Overview of FAO’s work in Europe and Central Asia – especially the Western Balkans, Caucasus, and Central Asia. Produced by Visiontime International LLC for the FAO Regional Office for Europe and Central Asia. 

Formed in 2007, Food Plant Solutions Rotary Action Group (FPS) creates science-based educational materials, which: identify highly nutritious local food plants, explain how to grow them in a sustainable, agroecological way, detail the nutritional value of the plants and describe why human bodies require those nutrients. The resources created by FPS allows people to better...

Formed in 2007, Food Plant Solutions Rotary Action Group (FPS) creates science-based educational materials, which: identify highly nutritious local food plants, explain how to grow them in a sustainable, agroecological way, detail the nutritional value of the plants and describe why human bodies require those nutrients. The resources created by FPS allows people to better...

This booklet has been written by the European Access to Land network in cooperation with Urgenci, the network for Community Supported Agriculture (CSA), based on CSA members’ stories from across Europe. Land and communities – new building stones for European food and agriculture. In the last 10 years alone, Europe has...

The FAO Director-General argued that the world's rural areas will be the key battleground in the push to achieve the 2030 sustainable development agenda, since it is there that poverty and hunger are most concentrated.At the same time, most of the increases in agricultural yields required to feed a world...