Une fois n’est pas coutume, la France est en pointe en Europe dans le développement de circuits courts, qui associent agriculteurs et consommateurs pour des produits de qualité vendus au prix le plus juste pour chacun. L’agriculture biologique poursuit également son essor : 21 nouvelles fermes en bio se créent ou...

This paper describes the recent emergence of alternative food networks in China in the context of widespread food quality concerns. Drawing on interviews and public blog posts, we illustrate how participants in these networks are moving beyond instrumental market relations and developing the collective agency necessary to participate in shaping...

The significance and value of local and traditional farmers’ knowledge on improving agricultural practices is gaining more and more recognition. Participatory Guarantee Systems have been shown to hold great potential, to encourage knowledge sharing between farmers, and thus contribute to nurturing farmers’ knowledge.

Unpublished field trials by pesticide manufacturers show their products cause serious harm to honeybees at high levels, leading to calls from senior scientists for the companies to end the secrecy which cloaks much of their research.

La producción porcina ecológica permite la obtención de productos de alta calidad mediante la utilización de técnicas que respetan ampliamente el medio ambiente y el bienestar animal, y puede ser una alternativa viable para ganaderos que ven comprometido su futuro en el mercado convencional. Además, estas técnicas pueden ser interesantes...

ustUrbanFoods “Integrated sustainability assessment of social and technological innovations towards urban food systems” is a Marie Skolodowska-Curie Action (MSCA) individual fellowship. The project has a duration of 24 months and is funded by the European Commission. SustUrbanFoods aims to develop an interdisciplinary methodological framework to assess the sustainability of urban...

To make sure civil society has a voice at the upcoming FAO Regional Conference for Europe, a special civil society consultation will take place on 2-3 May in Antalya, Turkey, immediately before the Conference. Participating civil society organizations will discuss cooperation with FAO’s Regional Office for Europe and Central Asia, results...

A learning pack for teachers and young Europeans aged 11-15, about food and the importance of farming in our life. The teacher's pack contains a DVD, a usb key, worksheets and a map. This set can be a great help for geography, ecology and healthy nutrition lessons.

A l’occasion du Comité national d’orientation et de suivi (CNOS) du projet agro-écologique qui s’est tenu mardi 12 avril au ministère de l’Agriculture, Stéphane Le Foll a fait un point sur l’état d’avancement du projet et les réalisations 2015. L’occasion également de présenter les résultats d’une enquête BVA sur la...

Expanding rural markets means attracting more people to rural areas where they can then purchase local goods and services. This offers the potential for increased margins and improved returns for rural producers. The creation of ‘rural destinations’ can help brand rural areas to tap into trends around the ‘experience economy’ and...

A cidade de Iconha, a 75 quilômetros da capital Vitória, é uma referência em transição agroecológica para todo o estado do Espirito Santo. O respeito mútuo entre extensionistas e produtores mudou o cenário agrícola do município a partir da Assistência Técnica e Extensão Rural (Ater). A união entre o saber...

En América Latina y el Caribe, la agroecología está ligada a los procesos de desarrollo rural sostenible, al fortalecimiento de la agricultura familiar, con el rescate del conocimiento productivo tradicional de los pueblos indígenas, de los grupos y los saberes ancestrales, a través de la cual se pone en valor...

Victor M. Toledo is a Mexican ethno ecologist and social activist at the National Autonomous University of Mexico. His work focuses primarily on the study of agro ecological and knowledge systems. In this interview, Toledo explains why co-creation of knowledge is an integral part of agroecology and discusses the changes...

The McKnight Foundation, a family foundation based in Minnesota, advances a more just, creative, and abundant future where people and planet thrive. Its teams work in a diverse range of areas toward a shared mission of improving lives.

O Anuário Brasileiro da Agricultura Familiar 2016 é uma publicação que fornece informações sobre políticas públicas e tecnologias voltadas à área rural com o objetivo de auxiliar técnicos e produtores.  Em sua quinta edição, foram incluídas duas ações em agroecologia desenvolvidas pela Embrapa Meio Ambiente (Jaguariúna, SP). Sistema agroflorestal em assentamento paulista: Aborda a...

Although relatively new, Climate Smart Agriculture (CSA) is attracting increasing interest and attention in various parts of the world including in Central Asia. FAO and other partners have a number of on-going and forthcoming projects which deal with different aspects of the CSA approach. Given the importance of conceiving and...

The article describes a community based seed enterprise for rice seeds, set up as part of a project in the Kurigram region of Bangladesh. The enterprise generates income for the seed growers, processors and traders, but the seed is also cheaper than other seed on the market because of the...

Formed in 2007, Food Plant Solutions Rotary Action Group (FPS) creates science-based educational materials, which: identify highly nutritious local food plants, explain how to grow them in a sustainable, agroecological way, detail the nutritional value of the plants and describe why human bodies require those nutrients. The resources created by FPS allows people to better...

El 25 de marzo se cumplieron 20 años de cultivos transgénicos en Argentina, los que hoy ocupan la mayor parte del territorio cultivable (más de 75%). Para producir alimentos cada vez se necesitan más agrotóxicos que contaminan el suelo, el agua y a muchos argentinos. Los cultivos transgénicos no ayudan...

O governo brasileiro lançou a Política Nacional de Agroecologia e Produção Orgânica (Pnapo), com a edição do decreto 7.794, de 20 de agosto de 2012. Foi um importante passo para a ampliação e efetivação de ações de promoção do desenvolvimento rural sustentável, impulsionado pelas crescentes preocupações das organizações sociais do campo e...