ابحث في قاعدة البيانات
مقالة في مدونة إلكترونية
Leveraging human rights to improve the life of family farmers
Family farmers are needed for the transformation of agrifood systems. The facts speak for themselves: they produce over 80% of the food in the world and occupy up to 80% farmland, mostly operate at small-scale level, since 95% of existing farm units are less than 5 hectares big and more than...
2021 - Food and Agriculture Organization of the United Nations FAO
مقالة في مجلة
Evolución del carbono orgánico del suelo y sus fracciones en situaciones con y sin inclusión de residuos de cultivo de cobertura de Vicia villosa
Uno de los aspectos más relevantes asociados a la degradación de los suelos se ha vinculado con la pérdida de carbono orgánico como consecuencia de las labranzas, los monocultivos y los extensos períodos de barbecho presentes en las secuencias de cultivo (Franzluebbers et al., 1994; Studdert y Echeverría, 2000; Sherrod...
Argentina
2021 - Universidad Nacional de Rosario/ Facultad de Ciencias Agrarias
كتاب
Caracterización de los espacios rurales en El Salvador a partir de estadísticas nacionales
En el presente estudio se ofrecen algunas reflexiones sobre los límites y alcances de las definiciones de ruralidad actualmente en uso y se propone una caracterización alternativa del territorio rural en El Salvador. Asimismo, se presenta un balance de las nuevas narrativas de la ruralidad surgidas en América Latina en...
El Salvador
2021 - Comisión Económica para América Latina y el Caribe (CEPAL)
نشرة إخبارية
Boletín Trabajo agrario y ruralidades en transformación. Número #5 Agronegocio, seguridad alimentaria y género
Boletín Trabajo agrario y ruralidades en transformación. Número #5 Agronegocio, seguridad alimentaria y género. Editado por el Grupo de Trabajo CLACSO Trabajo agrario, ruralidades y desigualdades
En esta edición, podrá conocer artículos interesantes sobre:
A Revolução Azul no Brasil. O agronegócio e a transformação agroindustrial da produção de pescados a partir da aquicultura...
2021 - Consejo Latinoamericano de Ciencias Sociales (CLACSO)
فيديو
Núcleos de Aprendizaje Participativo: lecciones a tres años de su implementación
En el marco del 2º Congreso Chileno de Agroecología, Emiliano González, extensionista del programa Manejo Territorial de Insectos (MTI), presentó la ponencia "Núcleos de Aprendizaje Participativo: lecciones a tres de su implementación en la región de Valparaíso"; relato que da cuenta sobre la conformación de una red colaborativa y de...
Chile
2021 - Centro Regional de Investigación e Innovación para la Sostenibilidad y Los Territorios Rurales (CERES) de la Agricultura
مقالة في مدونة إلكترونية
“Busy” bee-ing a Food Hero in Dominica
Agnan “Busy” St. Louis starts his mornings before sunrise. With a fresh cup of coffee sweetened with honey from his bee farm, he sits on his patio at 5:30 am to gather his thoughts and say his daily prayers. No day can start without this routine.
Busy, as he prefers to be called,...
Dominica
2021 - Food and Agriculture Organization of the United Nations FAO
فيديو
Family Farmers - the Future of Asia and the Pacific
Video about Family Farmers: the Future of Asia and the Pacific.
2021 - Food and Agriculture Organization of the United Nations (FAO)
كتاب
Caja de Herramientas - Cocina PAR
Cocina PAR es una herramienta de desarrollo rural que promueve la articulación e integración de agricultores familiares y emprendedores rurales con el mercado mediante la gastronomía, el sector HORECA y políticas alimentarias.
Esta herramienta plantea un proceso y una serie de elementos que se basan en el uso del Patrimonio Alimentario como...
Bolivia (Plurinational State of) - Chile - Peru
2021 - MIGA Bolivia
مقالة
Estudios previo inversionistas para la producción de furfural-etanol y tableros a partir de bagazo de caña de azúcar
En la actualidad, aprovechar instalaciones en la industria para modificar, reanimar o reconvertir sus producciones, resulta importante para la disminución de costos inversionistas y el incremento de ladisponibilidad de las plantas. En este sentido, la investigación tiene como objetivo realizar un estudio previo inversionista, en un complejo azucarero con plantas...
Colombia
2021 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)
الممارسات
Smallholder Horticulture Empowerment and Promotion (SHEP) approach as an innovative agriculture extension method
Smallholder Horticulture Empowerment and Promotion (SHEP) Approach is an extension and advisory approach, aiming to help farmers to access and benefit from markets by changing their mindset from “Grow and Sell” to “Grow to Sell”.
It was developed through the technical cooperation project in Kenya and managed to double the...
Kenya
2021 - The Food and Agriculture Organization of the United Nations FAO TECA
التّعلّم الإلكتروني
Introduction to the Farmer Field School Approach
Farmer Field School (FFS) is a participatory education approach that brings together a group of small-scale food producers to solve production problems through sustainable agriculture. The FFS approach offers space for hands-on group learning, enhancing skills for observation and critical analysis and improved decision making by local communities. This course...
2021 - Food and Agriculture Organization of the United Nations FAO
الممارسات
Farmer managed natural regeneration (FMNR)
Farmer Managed Natural Regeneration (FMNR) is both a technical practice and community development approach used to support local communities to restore their natural environment through the systematic pruning and management of remnant vegetation in agricultural, pastoral and communal land. The practice involves thinning the shoots from tree stumps or wild...
2021 - The Food and Agriculture Organization of the United Nations FAO TECA
مقالة في مدونة إلكترونية
CTCF ENHANCES YOUTH INVOLVEMENT IN AGRICULTURE
In Nepal, agriculture is not the priority sector of the youth farmers. There are many policies and strategies targeted to youth, but the youths are unable to sustain in their business as they lack productive assets, mainly capital assets. The youths are not trusted by the financial institutions and are...
2021 - Asian Farmers' Association
فيديو
Captura de Carbono en producción de frutales caducos bajo manejo agroecológico y convencional
En el marco del 2º Congreso Chileno de Agroecología, la Dra. Isabel González, coordinadora científica de centro Ceres, presentó la ponencia "Captura de Carbono en sistemas de producción de frutales bajo manejo agroecológico y convencional en Chile Central", estudio que buscó comprobar la hipótesis de que el manejo agroecológico aumenta...
Chile
2021 - Centro Regional de Investigación e Innovación para la Sostenibilidad y Los Territorios Rurales (CERES) de la Agricultura
وثيقة فنية
Action Plan for the development of EU organic production
The EESC recognises the role of organic farming in achieving the objectives of the European Green Deal and sees this action plan for the development of organic production as a solid basis for developing the organic sector in a sustainable manner. It supports in particular the Commission's market-oriented approach to...
European Union
2021 - European Union
مقالة في مدونة إلكترونية
Trainings on pig disease and farm biosecurity continue
FAO has finished delivering a series of trainings at various locations in Kosovo1 on detecting and preventing African swine fever (ASF) in pig farms.
The disease was first detected in 2019 in Serbia, with its first incursion into the Western Balkans. As the disease is still present in the country, the risk...
2021 - Food and Agriculture Organization of the United Nations FAO
مقالة في مدونة إلكترونية
FAO outlines strategy for healthy and productive livestock in Europe and Central Asia
With the main aim to improve the animal health and production practices of smallholders and reduce the threat of antimicrobial resistance, FAO published an animal health and production strategy for Europe and Central Asia. Available in English and Russian, A wake-up call for impact urges both the private and public sectors to...
2021 - Food and Agriculture Organization of the United Nations FAO
مقالة في مدونة إلكترونية
The challenges of being a female farmer in Uganda
Nambiro Fatuma, a Ugandan farmer, talks to us about the challenges and the inequalities that make woman empowerment seem rather utopian where she lives and holds her small family farm.
Nambiro Fatuma is a single mother of 4 kids that fully depend on her. She, on the other hand, depends on her income that comes from a family farm owned by her father. “I produce bananas, maize, beans, cassava, sweet potatoes, mangoes and avocados…” she says. “I once thought about...
Greece
2021 - Food Security Center
مقال صحفي
From Torrents to Trickles: Irrigation's Future in Africa and Asia
Irrigation has been a key component of agricultural intensification and transformation in Asia and has the potential to take on the same role in Sub-Saharan Africa. Irrigation has contributed to increased food production, lower food prices, higher rural employment, and overall agricultural and economic growth. At the same time, irrigation—through...
2021 - IFPRI
مقالة في مدونة إلكترونية
Ensuring rural development through better access to land for women in the Western Balkans
In late 2015, the world pledged to transform our future by committing to the Sustainable Development Goals (SDGs), which foresees reforms providing women equal rights to economic resources, as well as access to ownership and control over land and other forms of property, in accordance with national laws.
This gave further...
2021 - Food and Agriculture Organization of the United Nations FAO
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