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مقالة في مدونة إلكترونية
Global action is stepping up in the fight against Illegal, Unreported and Unregulated fishing
Global action is making a major difference in efforts to combat Illegal, Unreported, and Unregulated (IUU) fishing, but more needs to be done as consumer demand and fish production continue to rise, the Director-General of the Food and Agriculture Organization of the United Nations (FAO), QU Dongyu, said Monday.
The Director-General was...
2021 - Food and Agriculture Organization of the United Nations FAO
مقالة في مدونة إلكترونية
Minnesota Farmers Turned the COVID-19 Crisis into an Opportunity to Strengthen Community
Iron Shoe Farm in Minnesota is finding new ways to connect farmers and consumers and keep their business afloat during the COVID-19 pandemic. The farm’s founder, Carla Mertz, is hoping to do this by transforming food supply chains and building strong local communities.
United States of America
2021 - FoodTank
موقع إنترنت
Geographical Indications
A Geographical Indication (GI) is a sign used on goods that have a specific geographical origin and possess qualities or a reputation that are due to that origin. Most commonly, a GI consists of the name of the place of origin. The specific qualities involved are the result of local natural...
2021 - Food and Agriculture Organization of the United Nations FAO
صحيفة وقائع
Manejo fitosanitario: Perforadores
Los perforadores del fruto ocasionan daños en los cultivos de cacao en diferentes zonas de Colombia. Las hembras ponen huevos sobre frutos inmaduros con la ayuda de una sustancia pegajosa. El daño inicia una vez la larva emerge, ya que barrena la mazorca hasta encontrar la semilla. Finalizando su etapa...
Colombia
2021 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)
الممارسات
Reducing input costs for Paddy, Sugarcane, Groundnut, Turmeric and Banana by using herbal pesticides
Herbal pesticide has been prepared based on farmers innovations documented by SEVA in association with Honeybee Network and National Innovation Foundation. The main objective is to disseminate low cost eco-friendly practices which are safe to human, livestock and environment. SEVA has promoted farmers experimentation and validated this practice. Now this...
India
2021 - The Food and Agriculture Organization of the United Nations FAO TECA
الممارسات
Técnica de inducción floral en el cultivo de la piña (Ananas comosus)
Ésta ficha técnica describe la técnica de inducción floral en el cultivo de la piña (Ananas comosus) recomendando el uso de carburo de calcio. También se desarrollan las ventajas, costos, restricciones y beneficios en los ámbitos económicos, sociales y ambientales de esta técnica.
Nicaragua
2021 - The Food and Agriculture Organization of the United Nations FAO TECA
تقرير
Overview of mitigation measures to reduce the incidental catch of vulnerable species in fisheries
Potentially harmful contact between fisheries and marine vulnerable species represents a global conservation issue and efforts to mitigate the negative repercussions of these interactions belong in strategies for ensuring the sustainability of fisheries. This literature review offers a survey of mitigation measures and techniques that have been developed and tested...
2021 - Food and Agriculture Organization of the United Nations FAO
تقرير
Stock-take report on agroecology in IFAD operations: An integrated approach to sustainable food systems
This report presents the results of the International Fund for Agricultural Development’s (IFAD) stock-take on agroecology, an outcome of IFAD’s engagement in the multi-agency Scaling Up Agroecology Initiative launched in 2018. The report assesses to what degree IFAD is supporting agroecology throughout its in-country portfolio across the five IFAD regions to the benefit...
2021 - Sustainable Production, Markets and Institutions (PMI) Division, IFAD
مقالة إخبارية
FAO Agroecology Newsletter #50
Agroecology Newsletter of August 2021.
The FAO Agroecology Newsletter presents a round-up of news, events, publications, stories, innovations, activities, and initiatives on agroecology from around the world.
2021
موقع إنترنت
International Day of Awareness of Food Loss and Waste
Globally, around 14 percent of food produced is lost between harvest and retail, while an estimated 17 percent of total global food production is wasted (11 percent in households, 5 percent in the food service and 2 percent in retail).
Food loss and waste undermine the sustainability of our food systems. When food is lost or wasted, all...
2021 - Food and Agriculture Organization of the United Nations FAO
فيديو
Importancia de las semillas y el patrimonio biocultural para la AFCI
Este video fue grabado por las organizaciones afiliadas a COPROFAM para el seminario "Semillas y Patrimonio Biocultural - El rol estratégico de la Agricultura Familiar, Campesina e Indígena" de la XXXIV REAF
2021 - COPROFAM
مقالة إخبارية
FAO Agroecology Newsletter #52
Agroecology Newsletter of October 2021.
The FAO Agroecology Newsletter presents a round-up of news, events, publications, stories, innovations, activities, and initiatives on agroecology from around the world.
2021
كتاب
Families and Food in Hard Times European comparative research
Food is fundamental to health and social participation, yet food poverty has increased in the global North. Adopting a realist ontology and taking a comparative case approach, Families and Food in Hard Times addresses the global problem of economic retrenchment and how those most affected are those with the least resources.
Based on...
2021
مقال صحفي
Report: Setting the Table
A ‘counter mobilization’ to transform corporate food systems included a Global Virtual Rally that highlighted the critical role fisheries play in food security and nutrition. From 25 to 28 July 2021, civil society organizations (CSOs) from around the world participated in the Peoples’ Counter Mobilization to Transform Corporate Food Systems. The...
2021 - The International Collective in Support of Fishworkers (ICSF)
فيديو
Savoir sous influence : créer des savoirs partagés au service de l'agriculture familiale
Vendredi 17 décembre 2021, a eu lieu le webinaire « Savoir sous influence : créer des savoirs partagés au service de l'agriculture familiale » à l'occasion de la sortie annuelle du Baromètre des agricultures familiales : https://barometre-agricultures-familiales.org/2021
Cette nouvelle édition défend la nécessité de créer des savoirs communs. Construire des systèmes alimentaires...
2021 - SOS Faim
مقالة في مدونة إلكترونية
Transparency, Technology, and the Sea: The Story of Envisible
This is the first part of a series exploring the history, technology, and partnerships of Envisible, a sustainable food procurement company aiming to make supply chains more transparent.
It’s been a long time secret that seafood supply chains are rife with fraud and unethical labor practices. But that is, thankfully, changing...
2021 - FoodTank
جزء من كتاب
Mecanismos de promoción del crecimiento vegetal por rizobios simbióticos y asimbióticos
Los rizobios son un grupo complejo de bacterias Gram-negativas que viven en el suelo como saprófitos, en asociación con plantas o en simbiosis (Benhizia et al., 2004; Rosenblueth et al., 2018). Estas bacterias son bien conocidas por establecer una relación simbiótica con plantas de la familia Fabaceae, conocidas como leguminosas,...
Colombia
2021 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)
تقرير
The nutrition and health potential of geographical indication foods
Traditional foods, diets and food systems play an important role in people’s nutritional status. As the best products of traditional food systems, geographical indication (GI) foods have a great potential to contribute to healthy diets and curb non-communicable diseases.
This paper presents five case studies around the world on the nutritional...
2021 - Food and Agriculture Organization of the United Nations FAO
صحيفة وقائع
Manejo fitosanitario: Phythoptora
En frutos, los primeros síntomas se presentan como pequeñas manchas de color oscuro sobre los tejidos. Los signos aparecen de tres a cinco días después de los primeros síntomas. Aparición de esporangios y un micelio pulverulento blanco.
Más Información:
Bibliografía completa de la corporación
Editorial Agrosavia
Repositorio Institucional (BAC)
Podcast
Dimensions
Agriperfiles
Google Scholar
LaReferencia
Redalyc
Redcol
ResearchGate
WhastApp
Noticias científicas
AGROMETRICS
CRIS AGROSAVIA: https://vivo.agrosavia.co/
Colombia
2021 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)
متنوّعات
Using vis-NIRS and Machine Learning methods to diagnose sugarcane soil chemical properties
Knowing chemical soil properties might be determinant in crop management and total yield production. Traditional soil properties estimation approaches are time-consuming and require complex lab setups, refraining farmers from promptly taking steps towards optimal practices in their crops. Soil properties estimation from its spectral signals, vis-NIRS, emerged as a low-cost,...
Colombia
2021 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)
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