ابحث في قاعدة البيانات
صحيفة وقائع
Parcelas demostrativas
Este folleto está dirigido a técnicos de campo, extensionistas y agricultores y tiene como objetivo guiar los procesos para establecer parcelas demostrativas con fines de capacitación. Además, esta publicación proporciona información sobre los factores claves para el éxito de una parcela, por ejemplo, las características de los terrenos donde se...
Venezuela (Bolivarian Republic of)
2024 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)
تقرير
Hacia un sector rural fortalecido: políticas diferenciadas para la agricultura familiar dominicana
Esta publicación presenta un breve recuento de los resultados alcanzados en el marco del programa Mesoamérica sin Hambre AMEXCID-FAO en la República Dominicana en cuanto a la formulación de instrumentos de política pública diferenciados para la agricultura familiar. Reconocer e impulsar la labor de la agricultura familiar implica identificar los...
Dominican Republic
2024 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)
مقالة
The Art of Coffee Processing: Unveiling Nariño’s Rich Tradition
In the rugged terrain of Colombia’s Nariño department, where the Andes Mountains cast their shadows, lies a resilient community. Here, amidst the diverse geography and varied climate, coffee cultivation thrives, nurtured by the altitude, volcanic soils, and abundant precipitation. In the heart of this land, we find the Slow Food...
Colombia
2024 - Slow Food
تقرير
Development of a protein database and the way forward for reviewing protein requirements
Providing an adequate, sustainable, and nutritious supply of protein remains an increasing challenge in the light of changing food systems and raised levels of food insecurity and malnutrition. A joint FAO and IAEA technical meeting was held in Vienna, in 2022, to discuss the development of a protein quality database...
2024 - FAO
تقرير
Economic benefits through agroecological soil practices: Evidence by ProSoil
Working towards sustainable soil protection and rehabilitation, the Global Programme Soil Protection and Soil Rehabilitation for Food Security (ProSoil) aims to promote sustainable land use in selected partner countries, including Benin, Burkina Faso, Ethiopia, India, Kenya, Madagascar, and Tunisia. The programme comprises several different areas of action, with correlated aims....
2024 - Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ) GmbH
مقالة
Harvesting Change: Women at the Helm of Puebla’s Coffee Picking
Saddle up and prepare for a journey through the picturesque northern mountains of Puebla, Mexico. After ascending 1,000 meters, you arrive at Rancho La Victoria, a historic coffee farm nestled amidst the mountains...
Mexico
2024 - Slow Food
صحيفة وقائع
On the Economic Potential of Agroecology
A comprehensive approach is needed
Scientific studies and reports (cf. IAASTD+10 – Herren et al. 20201 ; HLPE 20192 ; STALLOR 20203 ; IPCC 20194 ; IPBES 20195 ; WBGU 20216 ) confirm that a holistic transformation of agriculture and food systems is necessary for sustainable development and to overcome...
2024 - Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ) GmbH
مقالة في مدونة إلكترونية
La Comisión de Agricultura del PARLATINO aprueba Ley Modelo de Agroecología
La Comisión de Agricultura, Ganadería y Pesca del Parlamento Latinoamericano y Caribeño (PARLATINO) ha dado un paso crucial al aprobar la Ley Modelo de Promoción de la Agroecología, un marco legislativo innovador que fomenta prácticas agrícolas sostenibles y resilientes en América Latina y el Caribe. Esta legislación, desarrollada en estrecha...
2024 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)
تقرير
Buzzing bees: The ecological lifelines
Bees are known to vital pollinators essential for the growth of many plants, including the fruits and vegetables we rely on for food. According to Pesticide Action Network North America (PANNA), honeybees play a crucial role in pollinating nearly 95 different kinds of fruits and nuts in North America which...
2024 - PAN Asia Pacific
دليل
Business Agroecology Criteria Tool User Guide
The Business Agroecology Criteria Tool (B-ACT) is designed to assess the degree to which enterprises are aligned with each of the 13 principles of agroecology, as established by the High Level Panel of Experts on Food Security and Nutrition.
What is the tool for? The Business Agroecology Criteria Tool (B-ACT) assesses...
2024 - Biovision
كتاب
The bioeconomy toolbox: A guide to support the development of sustainable bioeconomy strategies and policies
Bioeconomy is credited as being one of the key pillars for the FAO Strategic Framework 2022–2031 to support the achievement of the Sustainable Development Goals. More than 60 countries and regions have a dedicated bioeconomy or bioscience strategy today, and many more are already implementing the bioeconomy with plans and...
Germany - Malaysia - Namibia - Uruguay
2024 - FAO
دليل
Pacific oyster farming
A practical manual
The purpose of this manual is to give the reader a foundation of practical knowledge regarding all aspects of Pacific oyster cultivation. It is targeted at new entrants to the market wishing to establish a farm, and existing operators who wish to develop their farms and explore new cultivation techniques....
2024 - FAO
تقرير
Beyond Offsets: People and planet-centred responses to the climate and biodiversity crisis
Funding that works: increasing the focus on non-market, sustained and long-term thinking
Resource mobilisation and appropriate funding for biodiversity and climate action are key challenges in meeting the global commitments made to address these issues. While huge attention is paid to the emergence of so-called ‘nature markets’ and financial instruments linked...
2024 - Rainforest Foundation UK
مقال صحفي
Human management of ongoing evolutionary processes in agroecosystems
Long-term food security and agricultural sustainability depend on protecting the eco-evolutionary processes that select for local adaptation in crops. Since seed systems structure how people acquire seed, institutional and social changes influence evolutionary processes within agroecosystems. Since World War II, the rise of professional breeding has bifurcated seed systems into...
2024
حدث
Lanzamiento del Programa de aceleración del empoderamiento de las mujeres rurales y la sostenibilidad ambiental
Las mujeres constituyen el 36 por ciento de todos los trabajadores en los sistemas agroalimentarios de América Latina y el Caribe, en particular como trabajadoras no agrícolas de AFS, lo que puede aumentar las barreras de acceso a las políticas sociales para los trabajadores rurales. América Latina y el Caribe...
2024 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)
كتاب
Sustainable use and conservation of soil microorganisms and invertebrates contributing to bioremediation and nutrient cycling
Following up on previous reports prepared for the Commission on Genetic Resources for Food and Agriculture, and acknowledging FAO’s long tradition of technical work on the management of microorganisms and invertebrates in food and agriculture, the present paper responds to the need for a detailed assessment of the state of...
2024 - FAO
مقالة
Is indigenous knowledge serving climate adaptation? Evidence from various African regions
Motivation
Communities across the global south use their rich indigenous and local knowledge (ILK) to predict weather events and climate hazards. ILK may assist efforts to address climate change challenges in Africa and make subsequent decisions regarding climate adaptation.
Purpose
The article documents evidence of the ILK's potential in reducing vulnerability to climate...
2024
مقالة
Empowering indigenous communities through coffee: The Story of Akha Ama
It was among the indigenous cultures of the mountains of Thailand, that the social enterprise idea was born. Hence Akha Ama Coffee, a coffee roastery and shop in Chiang Mai that only sells coffee from indigenous communities, with whom it trades directly. The manager, Lee Ayu, is not just a...
Thailand
2024 - Slow Food
كتاب
Sustainable use and conservation of microorganisms of relevance to ruminant digestion
The Commission on Genetic Resources for Food and Agriculture, at its Seventeenth Regular Session, adopted its Work Plan for the Sustainable Use and Conservation of Micro-organism and Invertebrate Genetic Resources for Food and Agriculture. In response to the workplan a study on the use and conservation of microorganisms relevant to...
2024 - FAO
مقال صحفي
Who and what gets recognized in digital agriculture: agriculture 4.0 at the intersectionality of (Dis)Ableism, labor, and recognition justice
This paper builds on prior critical scholarship on Agriculture 4.0—an umbrella term to reference the utilization of robot-ics and automation, AI, remote sensing, big data, and the like in agriculture—especially the literature focusing on issues relating to equity and social sustainability. Critical agrifood scholarship has spent considerable energy interrogating who
gets what, how...
United States of America
2024 - Food Systems Institute, Colorado State University
Total results:19194