ابحث في قاعدة البيانات
الممارسات
Improved practices in rearing indigenous chicken
Indigenous chickens play an important role in the livelihoods of most rural families in Eastern Africa. Despite increased use of commercial breeds by large-scale producers, around three quarters of chickens in the region are indigenous breeds. This manual gives information on improved management practices of rearing indigenous chickens. The following...
Kenya
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
الممارسات
Tsetse control using Epsilon trap made in Zimbabwe
Tsetse flies (Glossina spp.) infest over 11 million sq km of Africa, and are vectors of Trypanosomosis (or Trypanosomiasis) in both humans and domestic livestock. For example, it is estimated that tsetse cover over 7 percent of Zimbabwe and 60 percent of Tanzania and Trypanosomosis has an important negative impact on livestock...
Zimbabwe
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
دراسة حالة
Recommonisation secures pastoralist production, livelihoods and ecosystem integrity in Olgos, Kenya
A project initiated by the Pastoralist Development Network of Kenya investigated and documented the community initiative in the Olgos area of Narok county to reverse the perilous effects of the fragmentation of Maasai rangelands and fencing off of individual parcels. It was essentially a reflection on the functional experiential learning...
Kenya
2020 - The Alliance for Food Sovereignty in Africa
تقرير
Food security and food consumption in Samoa
The high rate of adult obesity observed in Samoa (almost 46 percent in 2016) points to access to an amount of dietary energy that is well above the minimum amount of dietary energy needed by the population to be in good health and to be socially active. The analysis of...
Samoa
2020 - Food and Agriculture Organisation of the United Nations FAO
مقالة في مدونة إلكترونية
El éxito del asociativismo para una apicultora chaqueña
“Aprendimos, progresamos como productores y como grupo. Hoy nos tienen en cuenta los exportadores”
Alicia llegó a la apicultura por casualidad. Y empezó a especializarse a partir de un error. Pero se enamoró de la actividad, se asoció con otros productores, gracias a lo que accedió a distintos programas que le permitieron multiplicar su producción. Hoy es referente en la materia, además de ser...
Argentina
2020 - Federación Agraria Argentina (FAA)
فيديو
Spineless cactus for fodder
Cactus pads are rich in minerals like calcium, phosphorous and magnesium, and have moderate levels of protein and fibre. You can start harvesting cactus pads one year after planting and harvest pads every 4 months as per your needs. Cactus will give fodder for more than 20 years.
2020 - AccessAgriculture
فيديو
Agricultura Familiar Campesina
Les presentamos el video de cierre del Proyecto FIC Agricultura Familiar Campesina. En este video les mostramos lo que hemos hecho junto a los pequeños agricultores de la región de Valparaíso, en donde se han implementado prácticas sustentables, competitivas y de asociatividad. #AgricultoresRegiónDeValparaíso#PrácticasSustentablesEnAgricultura
Chile
2020 - Nucleo Biotecnología Curauma (NBC)
مقالة في مدونة إلكترونية
Mezquite y huizache, árboles mexicanos que fertilizan nuestro suelo
El Mezquite y el Huizache son árboles que podemos encontrar en las zonas cálidas y semidesérticas de México. Ambos árboles pertenecen a la familia de las leguminosas, por lo que fijan nitrógeno en el suelo.
El nitrógeno es uno de los nutrientes principales que necesitan todas las plantas, por lo que los árboles de mezquite y huizache tienen un papel importante en su ecosistema, uso en la vida diaria y son una fuente rica en proteína que antes se consumía en diversas regiones del país....
Mexico
2020 - Vía Orgánica
الممارسات
Chalkbrood: a fungal disease of the brood
Chalkbrood is caused by the fungus Ascosphaera apis and affects the brood. Spores of Ascosphera apis are transmitted through the food. Chalkbrood disease occurs worldwide, especially during the colony’s growth in spring, when there are not enough adult bees present in the hive to keep the rapidly expanding brood warm. The brood located on...
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
الممارسات
Assessing post-harvest fish losses: load tracking method
Load Tracking is one of a suite of loss assessment tools, including the Informal Fish Loss Assessment Method (IFLAM) and the Questionnaire Loss Assessment Method (QLAM). Prior to the research which informed their development, with the exception of work by FAO and NRI, little effort had been made to develop...
Ghana
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
مجلة
SAMUDRA Report No. 83, September 2020
This issue was designed as a special edition to complement ICSF's campaign celebrating the contributions of small-scale fisheries to nutrition and food security within a human-rights-based framework. As the SAMUDRA Comment notes, the COVID-19 pandemic reminds us of the connection between food, health systems, sustainable development and human rights, and...
2020 - The International Collective in Support of Fishworkers (ICSF)
مقال صحفي
Roundup: news, events, briefings and more. Samudra Report No.83
The Roundup includes recent publications, films added to our Documentation centre, meetings coming up, websites which are important to small-scale fisheries, flashback of editorial from old issues of samudra report related to the theme and Endquote from the world of literature related to fisheries.
2020 - The International Collective in Support of Fishworkers (ICSF)
فيديو
Ecological Organic Agriculture - Production of Organic Fertilizers
In this video, a small scale farmer illustrates how to make organic fertilizer using plants, ash and urine. This fertilizer can also act as a pesticide for crops like bananas.
Uganda
2020 - ESAFF Uganda
تقرير
Working with countries of Asia and the Pacific to achieve the 2030 Agenda
The Asia and Pacific region is very dynamic and the countries vary in terms of socio-economic status, physical size (and that of their populations) and agro-climatic zones. Therefore they can often face both similar and/or very different challenges. The kind of support programmes that FAO provides also vary widely, with...
2020 - Food and Agriculture Organization of the United Nations FAO
الممارسات
Fabrication d’un cérificateur à vapeur artisanal
La cire est un produit de la ruche obtenu soit par récupération des vieilles cires lors du changement des cadres usés soit par les opercules lors de la désoperculation des cadres de miel lors d'une récolte. La cire est produite par les jeunes abeilles chargées des travaux de la construction...
Nicaragua
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
موجز في السياسات/ وثيقة في السياسات
The Impact of COVID-19 on Food Security and Nutrition
The COVID-19 pandemic is a health and human crisis threatening the food security and nutrition of millions of people around the world. Hundreds of millions of people were already suffering from hunger and malnutrition before the virus hit and, unless immediate action is taken, we could see a global food...
2020 - Food and Agriculture Organization of the United Nations (FAO)
الممارسات
Building fodder security in rural areas
This note highlights the importance of engaging members of the community in documenting the wealth of traditional knowledge regarding feed and fodder systems across different agro-ecological regions. This process enhanced their self-respect and dignity in terms of their heritage and inspired them to revitalise and reintegrate some of these practices...
India
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
الممارسات
Assessing post-harvest fish losses: Informal Fish Loss Assessment Method (IFLAM)
Planning and policy-making for the development of the post-harvest fisheries sector have been hampered by the lack of practical tools to understand post-harvest fish losses. The Informal Fish Loss Assessment Method (IFLAM) is a practical, flexible way to quickly generate qualitative and indicative quantitative data on post-harvest fish losses. This...
Uganda
2020 - The Food and Agriculture Organization of the United Nations FAO TECA
فيديو
Les bonnes pratiques oasiennes en vidéo 4/5 - Lutte phytosanitaire au naturel - Algérie
Dans les oasis de Beni-Isguen, du Ghoufi et du Ghout, les agriculteurs utilisent des méthodes ancestrales pour lutter contre les insectes et les maladies. Pour préserver la nature et l'écosystème des oasis, les agriculteurs locaux pratiquent des techniques agricoles ancestrales, comme le traitement des maladies et des insectes par le...
Algeria
2020 - RADDO
دراسة حالة
Strengthening local advocacy capacity to improve food security in the drylands of Tanzania
This initiative on strengthening policy engagement capacity to improve food security was a three-year project from 2013 to 2016. Funded by the European Union, it was implemented jointly by the International Union for Conservation of Nature (IUCN) and the Tanzania Natural Resource Forum (TNRF) in Longido District in northern Tanzania....
United Republic of Tanzania
2020 - The Alliance for Food Sovereignty in Africa
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