Sfax, 2ème ville de Tunisie, est considérée comme le pôle économique du pays. Son dynamisme économique et son port ouvert sur la Méditerranée lui confèrent une place de choix sur le marché international. Néanmoins, elle fait face à de nombreuses problématiques: industrialisation incontrôlée engendrant pollutions des sols et de la...

The state of Europe’s water ecosystems puts a big question mark over the future availability of freshwater, for people and for all manner of industry, not least for food production and agriculture

In Tajikistan, irrigation water is the bottleneck of crop production. And with water scarcity on the rise due to climate change-induced weather extremes, the situation is getting even worse, particularly in rural areas. At this time of year, with the long dry periods and high temperatures of spring and summer to...

Responsável por 70% dos alimentos que chegam à mesa dos brasileiros, a agricultura familiar também está conectada às inovações tecnológicas e à otimização da produção orgânica de alimentos. De olho nesse “casamento”, o Ministério da Agricultura, Abastecimento e Pecuária lançou, nesta semana, o Programa Bioeconomia Brasil Sociobiodiversidade, que vai estimular,...

More coordinated action is needed to stamp out illegal, unreported and unregulated (IUU) fishing in Asia and the Pacific – activities that result in estimated losses to the region of some USD 5 billion annually, the UN’s Food and Agriculture Organization (FAO) said today. FAO has been responding to the growing...

The FAO Director-General lauded South Korea's remarkable progress in recent decades - in both nutritional and economic development - as well as its leading role in scientific and technological advancements, including in the use of innovative ICT solutions in agriculture.

A quick look at the collection of examples of social innovation in the SIMRA database makes you realise that food is a central element in most of them. Food production is traditionally connected to rural areas shaping landscapes, diets, and even cultural heritage (local cuisines, traditions, etc.).

By supporting local traditions to build better livelihoods and empower communities, FAO and its partners are working toward a world free of poverty and hunger.  

AFOSP-MTCP2 farmer organizations participate in the Workshop on Developing Action Plan for Enhancing the Role of Agricultural Cooperative in the Global Value Chain on 28 February 2019 at the Prince Palace Hotel in Bangkok, Thailand. This workshop is co-organized by the consortium Asian Farmers’ Association and La Via Campesina together with...

Le système alimentaire de Fès au Maroc fait face à de nombreux défis: métier d'agriculteur dévalorisé et conditions de vie difficiles entrainant un phénomène important d'exode rural, utilisation importante de produits chimiques pour l'agriculture et pollution des eaux, stratégie de développement de l'agriculture contradictoire avec la raréfaction de la ressource...

When you pick your tomatoes, if you want to keep them longer, you have to find a way of reducing the temperature. As availability of electricity at village level can be a problem, ways have to be found to lower the temperature of this fragile crop. Some farmers at Dambatta...

The Ho Chi Minh City food system faces many challenges: the high use of chemicals for agriculture, the lack of means and knowledge for smallholder farmers to develop and transition towards more sustainable production systems, the vulnerability to climate change and the legacy of the war that contaminated most of...

Triggered by fiscal challenges, food prices have risen significantly since late 2018, with negativeimpacts on access to food. Lower production prospects for the 2019 cereal crop and constrained import capacity also raise concerns about domestic supplies in 2019/20.

he growing farming sector around African cities poses a public health threat if not properly regulated, finds a new series of reports from the Food and Agriculture Organization of the UN (FAO).  In the next three decades, society and the agricultural sector in many countries in Africa will transform due to...

A system as complex as food requires a systems approach. This bookle outlines one of the Global Alliance for the Future of Food four priority impact areas: climate.               

In this monthly newsletter, CAP reform, more details are also given on the CAP strategic plans process, while there are two dedicated features on climate change and its relationship to farming, a document from Ireland and another visionary - Anders Borgen - with decades of practical knowledge on organic plant breeding,...

Onde e quem produz a comida que chega até você? Em um cenário de pandemia mundial, em que a população vivencia diariamente os resultados de um projeto político que tem como consequência uma crise econômica com impactos diretos na saúde pública, é preciso falar sobre os direitos dos povos em decidirem...

By keeping live barriers with flowers around your fields, you help to protect the wasps and the other good insects. And it is easier to produce quinoa without insecticides while conserving our fertile soil.

The Commercial Agriculture for Smallholders and Agribusiness (CASA) programme, a key part (Component A & C) of which is led by NIRAS in partnership with CABI and Swisscontact, will see at least £4 million of additional investment mobilised into six agricultural market systems and the growth of SME agribusinesses resulting in at least...

After nearly four years of gardening, we've finally decided to plant some asparagus and strawberries! But as usual, we've also decided to skip the fertilizer, compost, and manure. We also decided to flip the sod, rather than using a tiller.