Water policy and management needs to take into account and integrate different water uses and the protection of water resources and aquatic ecosystems. Better policy is based on best scientific and technical knowledge. The availability of scientific knowledge is key to integrate environmental, agricultural and other sectoral policy objectives, as...

Sleeping sickness, or human African trypanosomiasis (HAT), is transmitted by tsetse flies in endemic foci in sub-Saharan Africa. Because of international travel and population movements, cases are also occasionally diagnosed in non-endemic countries. Antitrypanosomal medicines to treat the disease are available gratis through the World Health Organization (WHO) thanks to a...

The world faces interlinked crises and conflicts, including poverty, inequality, and fragility. Deforestation and forest degradation trends are unsustainable and hundreds of millions of people lack access to clean, affordable energy. Forests and energy are vital for addressing these challenges and accelerating progress on the SDGs. To maximize the contribution...

Les agriculteurs africains, aussi bien les petites exploitations que les plus grandes fermes, recourent très largement à toute une palette de pratiques agroécologiques. Cette observation controversée vient d'être révélée dans un nouveau document de travail de l'équipe du projet Viabilité. Une réalité qui s'applique à un large éventail de contextes...

Fish pond systems are managed with different practices. Among them, a dry period with one year without water is applied in some cases to promote mineralization of the sediments and control the development of pathogenic bacteria. This dry period induces a drastic disturbance on the plant communities. The objective of...

It aims to revise and strengthen the European Union’s (EU) rules on organic production and the labelling of organic products in relation to: the control system; the trade regime; production rules. In this way, it aims to: create a level playing field for operators; harmonise and simplify rules; improve consumer confidence in organic products and in the EU’s organic logo. It repeals and...

The Polish Ministry of Agriculture and Rural Development undertakes activities aimed at the development of entrepreneurship (e.g. improving qualifications and access to the labour market, financial support) under the Rural Development Programme for 2014-2020 (RDP 2014-2020).

Lockhart and Wiseman’s Crop Husbandry Including Grassland, Tenth Edition delivers the latest developments in crop varieties, crop protection products and environmental schemes. This new edition reflects the changing world around us, with sections covering the principles of crop production and chapters on plants, climate, soil management, fertilizers, manures, weeds and...

“10% agroforestry land-use mandatory for every organic farm” is the call from the European Organic-PLUS and AGROMIX research projects led by Coventry University’s Centre for Agroecology, Water and Resilience (CAWR). This impact is being discussed by certification bodies and may become UK/EU organic and agroecological standard at the next ‘organic-plus’ upgrade of...

The theme of RIA 2022 was ‘The Future is Youth’, inspired jointly by 2022 being the European Year of Youth, the long-term vision for rural areas, and the Rural Pact, developed by the European Commission. RIA 2022 sought to promote the importance of European youth to build a better future...

The scale and protracted nature of displacement today highlights more than ever the need to integrate environmental preparedness and response in humanitarian interventions. Addressing the environmental impacts of forced displacement and related risks is essential with environmental protection being a necessary pre-condition of human protection. Over past years, FAO has...

Farmer Field Schools (FFS) facilitate exchange between practitioners. Recommendations shared between practitioners are often found more convincing and are thus implemented by farmers more rapidly.

Agroecological transitions aim at developing sustainable farming and food systems, adapted to local contexts. Such transitions require the engagement of local actors and the consideration of their knowledge and reasoning as a whole, which encompasses different natures of knowledge (empirical, scientific, local, generic), related to different dimensions (economic, environmental, technical,...

Does Eastern Europe have a specific dynamic regarding the development of LSPA (Local Solidarity Partnerships for Agroecology)? Together, let’s find different methods and models to build a more sustainable food system. The module is designed for consumers and producers interested in finding out more information about CSA in Hungary and Romania. It may also...

Foreign tuna fishing companies, mostly from Asia, have been exploiting Madagascar’s waters since the 1950s. The bloc that is now the European Union joined the hunt in 1986 and didn’t stop for decades, renewing its deal with Madagascar every few years. Yet when the last Sustainable Fisheries Partnership Agreement (SFPA), as...

A bold redefinition of historical inquiry based on the "cropscape"--the people, creatures, technologies, ideas, and places that surround a crop Human efforts to move crops from one place to another have been a key driving force in history. Crops have been on the move for millennia, from wildlands into fields,...

With the support of the OK-Net EcoFeed project this field lab has been investigating ways of reducing pig and poultry farmer's reliance on imported protein for animal feed. The practice of sprouting seeds has been proposed as a method of ensuring green food is available for livestock all year round...

The wide variety of marine species of the Mediterranean and the Black Sea, found in different geographical subregions and habitats, has led to the development of a highly diversified fishing sector characterized by a broad range of fishing gear. Over time, harvesting marine resources has become more efficient due to...

Fondé par Séda et Tiyéda Bawiena dans leur région natale de Kara au Nord Togo, le Centre International de Développement Agro – Pastoral (CIDAP) promeut l’agropastoralisme et l’agroécologie depuis les années 1980. Retour sur les évolutions majeures de ce centre de formation de référence qui donne une place centrale à...

From as early as I can remember, my grandparents inspired me with their love for gardening and growing food. They were enthusiastic, knowledgeable and instinctively knew how to grow vegetables and fruit. As a young child I would spend many days in the home garden with them, helping to weed...