The role of irrigation in gearing agriculture development towards a broader economic growth is undeniable. Accordingly, irrigation is growing into key operational strategy for governments and their agencies to increase agricultural productivity, thus combatting food insecurity and boosting overall growth. While agriculture absorbs rural workforce, generates income and increases food...

Agriculture is still the engine of growth in the overall economic well-being in an increasingly globalized world. Therefore, many countries aspire the economic development through agriculture, thus making it the most important driver in water exploitation. While the demand is rapidly growing, water resources are becoming limited that leads to...

Small-scale farmers, particularly women, face challenges that affect their seed sovereignty such as lack of access to quality seed, the infl ux of fake seeds in the markets, and increasing pressure from multinational corporations. With all these challenges it is diffi cult to increase production and productivity to achieve food...

aWhere delivers agricultural intelligence to farmers, farm managers, crop consultants and researchers all over the world. The company aims at making agronomic and weather data available to farmers through intermediaries such as research centers, governments, information companies, mobile network operators and non profit organizations which can integrate the data into...

The region of Karamoja, located in the northeast of Uganda, is the poorest and least developed region in the country. Historically, Karamoja has been a pastoral area; crop production, which is less reliable there, has recently emerged as an important source of household food and income in some areas. Although...

This video describes the Integrated Country Approach, an FAO’s youth project in Uganda which provides strategic technical support to government of Uganda in developing youth inclusive National Policies and Strategies for Youth Employment in Agriculture. The project also supports evidence generation, dialogues and training. Through capacity building, the ability of...

This video describes the Integrated Country Approach, an FAO’s youth project in Uganda which provides strategic technical support to the government of Uganda in developing youth inclusive National Policies and Strategies for Youth Employment in Agriculture. The project also supports evidence generation, dialogues and training. Through capacity building, the ability...

This report unpacks and explores farmer-managed seed systems and their contribution to food and seed sovereignty, including the benefits they provide to farming communities as a part of their sociocultural, economic, spiritual and ecological livelihoods. The report highlights, exposes and explores how these systems work. It builds on reports of...

The Smallholder Farmers’ Data portrait is a comprehensive, systematic and standardized data set on the profile of smallholder farmers across the world. This Factsheet generates an overview on how small family farmers in Uganda live their lives by using the Data Portrait, putting an emphasis on the constraints they face, the...

The Smallholder Farmers’ Dataportrait of the ESA Small Family Farms Team is a comprehensive, systematic and standardized data set on the profile of smallholder farmers, bringing out the characteristics of family farms across the world. It is designed in such a way that differences between countries and regions can be...

The purpose of this study is to explore whether and how products from agroecological production systems are being valued in markets. The study is based on a meta-analysis of 12 case studies (Benin, the Plurinational State of Bolivia, Brazil, Chile, China, Colombia, Ecuador, France, Kazakhstan, Mozambique, Namibia, Uganda), mainly from...

It is widely accepted that crop yields will be affected by climate change. However, the role played by climate in affecting crop yields vis-a-vis non-climatic stresses, is often unclear, limiting decision choices around efforts to promote increased production in light of multiple stresses.

Food insecurity and poor nutritional status remain widespread problems in the Horn of Africa (HOA). A multi-pronged nutrition-sensitive approach to development has been shown to be the best route for sustained reductions in undernutrition. One of the objectives of this report was to review Food and Nutrition Security (FNS) coordination...

Cet article analyse la progressive institutionnalisation de l’agriculture biologique en Ouganda depuis les années 1990, marquée par l’existence de 200 000 producteurs certifiés biologiques, un mouvement national, ainsi qu’une politique dédiée en cours d’élaboration. Cette success story s’explique par une agriculture au départ « biologique par défaut » (absence d’utilisation d’intrants chimiques de synthèse) et...

Due to land grabbing, native forests and local biodiversity are being lost, people are being evicted from their homes and forced to give up their lands, along with all the other problems linked to the large-scale use of pesticides and chemical fertilizers. Some individual cases are reported in the booklet “Let’s...

The objective of the assessment is to analyse the agricultural and rural sector of Zambia from a gender perspective at the macro (policy), meso (institutional) and micro (community and household) levels in order to identify gender inequalities in access to critical productive resources, assets, services and opportunities. In particular, the...

This study investigates the determinants of farmers’ crop choice decisions, crop area diversification, and income diversification in Sub-Saharan Africa using nationally representative panel data for Nigeria and Uganda.

As part of FAO’s Blue Growth Initiative (BGI) the FAO Member Countries of the Eastern Africa Sub-Region met to agree on a strategy for the Development of Fisheries and Aquaculture within the Blue Growth Initiative in Eastern Africa (BGI Strategy). The BGI is an FAO flagship initiative that aims at...

Fisherfolk use their social networks to navigate formal and informal rules in accessing the fisheries of Lake Victoria

For over 40 years, natural hazards (mainly droughts, floods and landslides) have affected millions of people in the eastern Africa sub-region. The impact of these hazards have been high, continue to rise in frequency and are mostly felt in the agriculture and food sectors. In some other countries of the...