Family Farming Knowledge Platform

Resources

The Resources section holds archived publications and multimedia materials related to family farming general issues.

The external references on this page are provided for informational purposes only - they do not constitute an endorsement or an approval by FAO.

Search in the database

Free text
More search options
Year
Country
Geo/Econ Regions
Main topic
Sub topic

Video
Ghana : Une action local

Le Ghana importe aujourd’hui plus d’un milliard de dollars de produits alimentaires, qui sont particulièrement sujets à des hausses de prix. Pour y remédier, on peut notamment investir dans des entrepreneurs locaux comme Janet Gyimah-Kessie. Elle possède une grande usine de transformation du manioc qui non seulement augmente la production...
Ghana
2015 - International Fund for Agricultural Development (IFAD)

Working paper
Mobile applications for weather and climate information

Their use and potential for smallholder farmers
Mobile phones are increasingly being used to provide smallholder farmers with agricultural and related information. There is currently great interest in their scope to communicate climate and weather information. Farmers consistently identify demand for weather information and whilst ICTs may be one way of delivering this at scale there are...
2015 - CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS)

Report
Same goal, sharper focus - Agriterra 2014 Annual Report

Fewer clients, more private partnerships, more cooperative business development, more strenghtened and new groups, more producers being reached directly and farmers' organizations with better networking capacity - in a nutshell, these were Agriterra's achievements in 2014.
2015 - Agriterra

Blog article
Supporting vulnerable groups in the Central African Republic

FAO promotes decent employment opportunities for the rural youth.
The events in the Central African Republic (CAR) over the last two years have left more than 2.5 million people in need of humanitarian assistance. Thanks to funding received in 2014, FAO and partners managed to contain a major food crisis but overall agricultural production is still nearly 60 percent...
Central African Republic
2015 - Food and Agriculture Organization of the United Nations (FAO)

Magazine article
Du nouveau pour la sécurisation foncière des agricultures familiales ?

Cet article analyse les avancées obtenues pour les exploitations familiales en matière de sécurisation foncière en Afrique. Il identifie plusieurs défis à venir, comme la régulation des investissements à grande échelle, le renforcement des acteurs de la société civile ou  encore l’élargissement de l’offre de sécurisation foncière.
2015 - Inter-Réseaux Développement Rural (IR)

Blog article
Training 30,000 Kenyan farmers in Sustainable Land Management

The Kenya Sustainable Agriculture Land Management Project has helped small-holder farmers build smart agriculture skills. This in turn has led to higher crop yields, increased income and food security, and resilience to a changing climate. The project has been implemented with support from the Swedish nongovernmental organization, Vi Agroforestry, on...
Kenya
2015 - World Bank

Policy brief/paper
Gender Differentials and Agricultural Productivity in Niger

In Niger, as in many other African countries, productivity is even lower among female peasants. To build policy interventions to improve agricultural productivity among women, it is important to measure the potential gap between men and women and understand the determinants that explain the gap. This paper uses the Oaxaca-Blinder...
Niger
2015 - World Bank

Newsletter
Dimitra Newsletter: Dimitra Clubs against Ebola

This edition opens with a critical issue: the Ebola crisis and how Dimitra clubs are helping contain the threat of the epidemic in Senegal. The Dimitra approach not only allows to inform and raise awareness in rural communities, but above all ensures a space for communication, where everyone can express...
Burundi - Democratic Republic of the Congo - Gambia - Ghana - Kenya - Niger - Senegal - Somalia
2015 - Food and Agriculture Organization of the United Nations (FAO)

Article
Connecter les exploitations familiales agroécologiques aux marchés porteurs

Au Sénégal, Agrisud et son partenaire local JAPPOO Développement tentent de lever les contraintes qui pèsent sur l’agriculture familiale des régions de M’bour (sud de Dakar) et de Basse-Casamance. Objectif : se reconnecter aux marchés porteurs, en particulier celui des structures hôtelières du littoral.
Senegal
2015 - Comité Français pour la Solidarité Internationale (CFSI)

Working paper
Big tractors, but small farms: Tractor hiring services as a farmer-owner’s response to an under-developed agricultural machinery market

The debate about agricultural mechanization in Africa south of the Sahara (SSA) has largely ignored the role of the capital service market in spreading the use of mechanical technologies. Yet, custom machinery hiring ser-vices have been essential for the widespread use and ownership of tractors and other agricultural machines in...
Ghana
2015 - International Food Policy Research Institute (IFPRI)

Journal article
Farmers’ perception of climate change and coping strategies across gender in two agro-ecological zones of Nigeria

This study examined farmers’ perception of climate change and coping strategies across gender in two agro-ecological zones of Nigeria. Two agro-ecological zones namely north-central and north-west were purposively selected and one State Agricultural Development Project each namely Niger and Kaduna were selected respectively. Structured questionnaire was used to elicit information...
Nigeria
2015 - Ahmadu Bello University

Journal
Sustainable Soil Management: Key to food security and nutrition in Africa

This edition of Nature & Faune journal will be a special Issue to mark the International Year of Soils. It is planned to be issued during the Conference of the African Soil Society taking place in Ouagadougou - Burkina Faso from 2nd to 10th December 2015. The special edition of...
Burkina Faso - Cabo Verde - Democratic Republic of the Congo - Gambia - Ghana - Mozambique - Niger - Nigeria - South Africa - United Republic of Tanzania - Zambia - Zimbabwe
2015 - Food and Agriculture Organization of the United Nations (FAO)

Case study
Water harvesting

Nourishing the land, body and mind
Bouwas Mawara and his wife Nyengeterai, small scale farmers in the semi-arid Zvishavane district of Zimbabwe, are renowned for their innovation in water harvesting for crop and animal production, and for setting up local structures and systems to spread innovations amongst fellow farmers. Today at least 160 farming families in...
Zimbabwe
2015 - ILEIA, Center for Learning on Sustainable Agriculture

Blog article
Increased local capacities benefit rural communities in Mali

Improving livelihoods using the learning-by-doing approach of FAO’s farmer field school programmes.
Established in 2001, FAO’s Integrated Production and Pest Management (IPPM) programme is a multi-donor initiative that aims to improve farming skills, and raise smallholder farmers’ awareness of alternatives to toxic chemicals using the farmer field school (FFS) approach. Initially focusing on West Africa, the programme has implemented activities in nine...
Mali
2015 - Food and Agriculture Organization of the United Nations (FAO)

Video
Appui de la Fao à la résilience des populations du Tchad

Dans le cadre du renforcement de la résilience des populations victimes de la crise Centrafricaine, un certain nombre de projets avaient été mis en œuvre par la FAO à travers les partenaires techniques dans le Sud du Tchad précisément dans les régions du Moyen Chari et du Mandoul. Le Tchad fait...
Chad
2015 - Food and Agriculture Organization of the United Nations (FAO)

Journal article
Mechanization of Conservation Agriculture for smallholders

Issues and options for sustainable intensification
Conservation agriculture (CA) is an increasingly adopted production system to meet the goals of sustainable crop production intensification in feeding a growing world population whilst conserving natural resources. Mechanization (especially power units, seeders, rippers and sprayers) is a key input for CA and smallholder farmers often have difficulties in making...
2015

Blog article
Baseline environmental requirements help reduce pesticide use in West Africa

FAO introduces new human and environmental standards for locust control operations in West and Northwest Africa.
Many of the pesticides used in desert locust control pose a risk to the environment and to human health, even if they are used judiciously. To minimize the impact of pesticides use on human health and the environment, member countries of the FAO Commission for Controlling the Desert Locust in...
Algeria - Burkina Faso - Chad - Libya - Mali - Mauritania - Morocco - Niger - Senegal - Tunisia
2015 - Food and Agriculture Organization of the United Nations (FAO)

Blog article
Helping Uganda’s agriculture grow in a changing world

Faced with a rising population and changing climate, farmers learn new approaches to agribusiness.
Since 2012, 31 Chinese experts and technicians have been sent to Uganda to provide technical assistance in crop production, aquaculture, horticulture, livestock and agribusiness. The team has successfully transferred 25 new technologies, and introduced 17 new varieties such as hybrid rice, foxtail millet and maize, as well as four pieces...
Uganda
2015 - Food and Agriculture Organization of the United Nations (FAO)

Fact sheet
Dimitra community listeners’ clubs: A unique approach

What is it that makes the Dimitra community listeners’ clubs so special? This fact sheet answers that question by highlighting the eight key features that are crucial to the functioning of the Dimitra listeners’ clubs, and which make the approach unique.
2015 - Food and Agriculture Organization of the United Nations (FAO)

Journal article
Environmental impacts and constraints associated with the production of major food crops in Sub-Saharan Africa and South Asia

Many environmental factors constrain the production of major food crops in Sub-Saharan Africa and South Asia. At the same time, these food production systems themselves have a range of negative impacts on the environment. In this paper we review the published literature and assess the depth of recent research (since...
2015 - Food Security
Total results:3607