Search in the database
Case study
Fisherwomen at work
Women in Oman, Nigeria and Guyana advance the fisheries and aquaculture sector
For generations, it was mistakenly viewed as a man’s world. Women have always been there, but fisheries and aquaculture are now seeing a surge in women starting their own businesses in all areas of the sector.
Today, more than 50 million women are involved in fisheries and aquaculture around the world...
2022 - Food and Agriculture Organization of the United Nations
Newsletter
Arc 2020 Agricultural & Rural Convention October 2022 Newsletter
We had an ARC team adventure recently, travelling to the Loire-Atlantique region in north-west France. Our team came from Czech, Belgium, Ireland and France, accompanied by many more changemakers, drawn from a dozen countries.We met amazing communities of farmers and cooks, while encountering some fascinating French organisations and processes. We learned so much - about how...
European Union
2022 - Arc 2020
Book
FAO’s Plant Production and Protection Division
This booklet describes FAO's work and efforts in plant production and protection. The publication includes highlights on the importance of plant production and protection and its contribution to Sustainable Development Goals and FAO Strategic Framework 2022–31. The booklet will also include an overview of FAO's Plant Production and Protection Division...
2022 - The Food and Agriculture Organization of the United Nations FAO
Report
FAO in Africa: Impacts in 2021
This first ever FAO in Africa: Impacts in 2021 report presents a summary of the main priorities, developments and results achieved by the Food and Agriculture Organization of the United Nations (FAO) in the Africa region in 2021. FAO in Africa: Impacts in 2021 is organized according to the four...
2022 - Food and Agriculture Organization of the United Nations FAO
Article
Servicios tecnológicos de laboratorio para el sector agropecuario Colombiano: un análisis científico de los paisajes
El propósito de este artículo es analizar la forma en que los servicios tecnológicos desarrollados en un centro de investigación para el sector agropecuario han contribuido a la mejora de procesos de I+D+i y se alinean con las tendencias mundiales en tecnologías para el cambio técnico. Lo anterior, como insumo...
Colombia
2022 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)
Conference proceedings
Empowering the custodians of agrobiodiversity through a collective action on forgotten food
In 2021, AFA has joined the Collective Action on Forgotten Food being led by the Global Forum on Agricultural Research and Innovation (GFAR), Alliance of Bioversity International and CIAT, Crops for the Future Research Centre. According to GFAR (2021), “forgotten foods are derived from a diversified set of Neglected and...
2022 - Asian Farmers’ Association for Sustainable Rural Development (AFA)
Video
Support beekeepers to restore honey production in Yemen
The livelihoods of Yemeni beekeepers have been severely disrupted by ongoing conflict and economic shocks. To improve smallholder beekeepers' productivity and resilience, a FAO project supported by the World Bank and funded by the Global Agriculture and Food Security Program, supported 700 small-scale beekeepers (4 percent of them women) to...
Yemen
2022 - Food and Agriculture Organization of the United Nations
Report
Climate Change 2022: Impacts, Adaptation and Vulnerability
The Sixth Assessment Report consists of contributions from each of the three IPCC Working Groups and a Synthesis Report (SYR), which integrates the Working Group contributions and the Special Reports produced in the cycle. The meeting to draft the outline of the Sixth Assessment Report took place in Addis Ababa (Ethiopia) in...
2022 - IPCC
Practices
Prevention and control of honeybee viruses based on beekeeping management practices
Honeybee viruses are important threats for honeybee health. However, there are no effective agents to prevent and control honeybee viruses. In association with the proper Varroa management and control, a suitable thermal insulation of the beehive and keeping the beehive dry and insulated can reduce the outbreak and development of...
2022 - The Food and Agriculture Organization of the United Nations FAO
Newsletter
FAO Agroecology Newsletter #65
Agroecology Newsletter of November 2022
2022 - The Food and Agriculture Organization of the United Nations FAO
Fact sheet
Reseña de agrilcultura familiar - SICA
La situación geográfica, su topografía, la variedad climática, la diversidad biológica, la dotación de recursos naturales y una población relativamente joven con gran diversidad cultural y étnica son algunas de las fortalezas que posee la región del Sistema de Integración Centroamericana (SICA). Todas estas características contribuyen a que se cuente...
2022 - Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO)
Report
What have we learned from trees? Three decades of farmer field schools on agroforestry and forestry
Over the last three decades, Farmer Field Schools (FFS) have proven to be an effective discovery-learning-capacity building approach to help rural populations to innovate with more clarity and purpose while building the social skills needed for rural transformation and empowerment. The diverse forestry and agroforestry applications of the FFS demonstrate a high...
2022 - Food and Agriculture Organization of the United Nations FAO
Journal
The Organic Farmer
"The Organic Farmer" (TOF) is the English version of the magazine for small-scale Kenyan farmers who previously had only very limited access to information on ecological farming. It is the only magazine for ecological farming in East Africa. Similarly unique is "Mkulima Mbunifu" (The Smart Farmer), the edition of TOF in Swahili....
2022 - Biovision
Report
Shared labels: Selling stories that conserve biocultural diversity and promote resilience
This report provides a collection and analysis of six case studies which introduce trailblazing shared label initiatives by smallholder organisations across Africa, Asia and Latin America. Each case study explores the motivation for collective marketing action, the choice of claims to make through a shared label, the control over the...
Bolivia (Plurinational State of) - Ecuador - Indonesia - Nepal - Viet Nam - Zambia
2022 - International Institute for Environment and Development
E-learning
Climate and Biosaline Agriculture
This course provides a thorough understanding of the impacts of climate change on agricultural productivity and the importance of biosaline agriculture, especially in marginal environments.
2022 - International Center for Biosaline Agriculture (ICBA)
Fact sheet
Componente socioeconómico: sociocultural
En el trópico bajo se han identificado tres tipos de productores de carne ovina por medio de la metodología de diagnóstico para la tipificación de los sistemas productivos.
Más Información:
Bibliografía completa de la corporación
Editorial Agrosavia
Repositorio Institucional (BAC)
Podcast
Dimensions
Agriperfiles
Google Scholar
LaReferencia
Redalyc
Redcol
ResearchGate
WhastApp
Noticias científicas
AGROMETRICS
CRIS AGROSAVIA: https://vivo.agrosavia.co/
Colombia
2022 - Corporación Colombiana de Investigación Agropecuaria (AGROSAVIA)
Case study
Systematization of the Sustainable School Feeding Model and proposition of recommendations as way forward to the government of Belize
Mesoamerica Hunger Free AMEXCID-FAO in Belize
This document is aimed at presenting the systematization of the sustainable schools model pilot implementation in Belize, within the framework of Mesoamerica Hunger Free AMEXCID-FAO programme, and it describes the implementation process of the pilot project, from its beginning in early 2016 to November 2018. The document includes a critical...
Belize
2022 - Food and Agriculture Organization of the United Nations (FAO)
Guidelines
Environment and climate change statistics for Latin America and the Caribbean
The objective of environment statistics is to provide information about the environment, its most important changes over time and across locations and the main factors that influence them. The scope of environment statistics covers biophysical aspects of the environment and those aspects of the socioeconomic system that directly influence and interact...
2022 - Economic Commission for Latin America and the Caribbean (ECLAC)
Report
Ukraine: Note on the impact of the war on food security in Ukraine
FAO is deeply concerned about the food security situation in Ukraine. The war that began on 24 February 2022 has caused extensive damage and loss of life in key population centres, spread across rural areas, and sparked massive displacement. It is clear that the war has resulted in a massive,...
Ukraine
2022 - Food and Agriculture Organization of the United Nations FAO
Case study
EcoSol-agroecology for an alternative development: Insights from Latin American experiences
To expand agroecology depends on raising and stabilising incomes for small-scale producers through alternative markets that avoid profit-driven middlemen. Producers thereby retain more of the value that they add, build closer relationships with consumers, and offer nutritious food at relatively low prices. An agroecology agenda should ''Ensure proximity and confidence...
Bolivia (Plurinational State of) - Brazil
2022 - UNESP, São Paulo
Total results:19149